Thursday, February 18, 2010

Sweet Corn soup


Prepared on 18 Feb 2010....first try..!! :P

Below is my recipe for Sweet Corn Soup (served for 2 person):


Ingredients
  1. 200 grams of pork ribs
  2. 2 sweet corns (cut into pieces)
  3. 8 to 9 of red dates (smash the red dates to taste better)
  4. 1 litre water (soup)
  5. 500 ml water to boil the pork ribs
  6. 1 tea spoon of salt
  7. 1/2 tea spoon of sugar


Steps:

Boil the 500ml water in a pot. Add the pork ribs into the boiling water. About 5-6 minutes later, remove the pork ribs and discard the water. This is to remove the smelly taste of the porks.

Clean the pot and add in the 1 litre water and the bring it to boil. Add the pork ribs and other ingredients into the boiling water. About 20 minutes later, reduce the heat to low for another 1-2 hours.

Yeah...that's all and is ready to serve with rice... :)

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